Welcome to Minehart Gap Maple. 

"Minehart Gap Maple extracts sap from around 700 taps. Those taps are in trees which include sugar maple, red maple and black maple all located in historic Minehart Gap. We utilize mechanical vacuum and tubing for sap collection. Next, sap is processed through a reverse osmosis, removing up to 80% of the water, then finished in a state-of-the-art evaporator. Meticulously filtered, our delicious syrup is beautifully displayed in our signature glass bottles. Some of our syrup is transformed into our delightfully silky Maple Cream, our scrumptiously smooth Maple Candies and our sweet pure granular Maple Sugar. 

Enjoy our Pure Maple Syrup, Cinnamon Infused, Vanilla Infused, Coffee Infused or Bourbon Barrel Aged Maple Syrups, Maple Cotton Candy, Maple Candy, Maple Sugar and Maple Creams will be available for sale. Come try free samples of our products and see our new farm stand that is open 8:00 am to 8:00 pm year around.